Our Cuisine
Our program includes all meals and beverages, as well as an open bar: breakfast, lunch, and dinner. Meals and snacks during full-day explorations are also included.
Our travelers will enjoy simple yet exquisite cuisine, with a thoughtfully curated menu by Virgilio Martínez, the acclaimed chef behind Central in Lima—recognized as the best restaurant in the world—and MIL in Cuzco.
With over 15 years of experience exploring different regions of Peru, Virgilio seeks to reflect the attributes of the Atacama Desert and the territory’s food products with this new gastronomic proposal for Explora.
Our Cuisine
Our program includes all meals and beverages, as well as an open bar: breakfast, lunch, and dinner. Meals and snacks during full-day explorations are also included.
Our travelers will enjoy simple yet exquisite cuisine, with a thoughtfully curated menu by Virgilio Martínez, the acclaimed chef behind Central in Lima—recognized as the best restaurant in the world—and MIL in Cuzco.
With over 15 years of experience exploring different regions of Peru, Virgilio seeks to reflect the attributes of the Atacama Desert and the territory’s food products with this new gastronomic proposal for Explora.
Wine & Bar
With every meal, you can order a variety of Chilean wines included. Some of the vineyards and grape varieties we offer reflect Chile’s wine culture and provide a way to get to know this part of the territory.
Chilean wines are globally recognized for their quality and diversity. Chile, with its unique geography that includes the Andes Mountains, the Pacific Ocean, the Atacama Desert, and Patagonia, offers a wide variety of microclimates and soils, ideal for cultivating various grape varieties.
Wine & Bar
With every meal, you can order a variety of Chilean wines included. Some of the vineyards and grape varieties we offer reflect Chile’s wine culture and provide a way to get to know this part of the territory.
Chilean wines are globally recognized for their quality and diversity. Chile, with its unique geography that includes the Andes Mountains, the Pacific Ocean, the Atacama Desert, and Patagonia, offers a wide variety of microclimates and soils, ideal for cultivating various grape varieties.
