Our Cuisine
Our culinary experience is a journey through the island’s rich flavors and traditions, using local ingredients like sweet potatoes, taro, and fresh Pacific seafood, reflecting the island’s rich culinary heritage.
Savor local specialties like fresh tuna, expertly paired with the island’s bounty of vibrant tropical fruits, such as the famous Rapa Nui pineapple.
Our program includes all meals, beverages, and an open bar—offering breakfast, lunch, and dinner. Meals and snacks are also provided during full-day explorations.
Our Cuisine
Our culinary experience is a journey through the island’s rich flavors and traditions, using local ingredients like sweet potatoes, taro, and fresh Pacific seafood, reflecting the island’s rich culinary heritage.
Savor local specialties like fresh tuna, expertly paired with the island’s bounty of vibrant tropical fruits, such as the famous Rapa Nui pineapple.
Our program includes all meals, beverages, and an open bar—offering breakfast, lunch, and dinner. Meals and snacks are also provided during full-day explorations.
Wine & Bar
With every meal, you can order a variety of Chilean wines included. Some of the vineyards and grape varieties we offer reflect Chile’s rich wine culture, providing a unique connection to this remarkable region.
In this warm and welcoming setting, you’ll have the chance to share stories and experiences with fellow explorers, all while enjoying breathtaking views of the lush green plains and the vast Pacific Ocean.
Wine & Bar
With every meal, you can order a variety of Chilean wines included. Some of the vineyards and grape varieties we offer reflect Chile’s rich wine culture, providing a unique connection to this remarkable region.
In this warm and welcoming setting, you’ll have the chance to share stories and experiences with fellow explorers, all while enjoying breathtaking views of the lush green plains and the vast Pacific Ocean.
